Black Tea has less than half the amount of caffeine per cup than in a similar-sized cup of coffee. More about caffeine.
Steeping black tea is easy. Simply heat fresh, filtered water to a rolling boil. Then pour water over tea and steep for 3-5 minutes if using a tea bag or full-leaf.
Black tea, sweet blackberry leaves, carob bits, natural caramel and vanilla flavor
Country of Origin
India, Africa, Papua New Guinea, Indonesia