Black Tea has less than half the amount of caffeine per cup than in a similar-sized cup of coffee. More about caffeine.
Steeping black tea is easy. Simply heat fresh, filtered water to a rolling boil. Then pour water over tea and steep for 3-5 minutes if using a tea bag or full-leaf.
Republic Chai Tea: Chai Cinnamon, Assam and Darjeeling black tea, orange peel, ginger, coriander, cardamom seed, star anise, cloves and black pepper
Agave Nectar: Pure, USDA certified organic agave nectar
Stainless Steel, Plastic
Frother: Spot Clean