Great Teas of China by Roy Fong

Minister of Gardens and Teamaster Roy Fong focuses on 10 of his favorite Chinese teas and provides an in-depth picture of the origins, preferred growing regions, processing techniques, and more for each tea, all interspersed with colorful and revealing anecdotes from his lifetime in tea.

A must for any tea lover who aims for greater appreciation of some of the world’s most renowned varieties of Chinese tea.

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