Tea for Stability - A wild vine native to southern China, jiaogulan (JEE-ow-goo-lan) is described by local inhabitants as the “immortality herb.” Ancient cultures believe this adaptogenic herb, similar to ginseng, could benefit the whole body. Recognized for over a thousand years for its anti-aging, anti-anxiety and antioxidant properties, Jiaogulan is thought in Chinese culture to provide unusual longevity. This fragrant, healthy cuppa is infused with monk fruit, a celebrated natural sweetener, and a hint of spicy ginger root. Refreshing sipped hot or over ice.
Steeping herbal tea is easy. Simply heat fresh, filtered water to a rolling boil. Then pour water over tea and steep for 5-7 minutes if using a tea bag or full-leaf.
Jiaogulan leaves, monk fruit and ginger root
Country of Origin
What our Citizens are saying about this great gift of the leaf...
August 29, 2014
I wasn't a huge fan of the taste of this tea at first, but I now drink it every sinlge morning and I love it! It definitely helps with stress and my mood! Thank you! Now I need this in the 250 count bag!!!
This will be a regular from now on
February 23, 2014
I bought my first can of this last month and I find that it's become my favorite when I want something without caffeine. I normally sweeten my teas with a bit of agave or honey, but I prefer this without sweetening. The flavor is subtle but full of body and is pleasant soothing. I will be ordering it regularly now.
Great and unexpected
November 16, 2013
Never considered myself a fan of ginger nor herbal teas. Got it on a whim to meet a free shipping limit and because I wanted something for late at night with no caffeine. It ended up being the highlight of the order, and is definitely something I plan to keep in stock full time.
October 30, 2013
Very delicate flavor; love the touch of ginger. I find that this tea is very calming for me. Keeps me centered. I add just a touch more ginger because I drink it at night and the ginger helps relieve/prevent any acid reflux. I will continue to buy!
My new favorite
October 21, 2013
West Palm Beach, FL
Just arrived. Having my first cup. It's awesome. First impression of the scent is medicinal, but it's so good with the Chai Spice Honey for Tea. Tip: let it steep the full 7 minutes.
October 11, 2013
My favorite tea. PLEASE make a 250 bag option.
Weird. I call it my "medicine tea".
July 27, 2013
I bought 5 teas from ROT in the same order. This was my least favorite and the "wild card" tea as I had never heard of it. It has a very odd smell that turned me off right away. It smells like stewed bok choy before being brewed. That smell is less noticable after brewing and the basic taste is not bad. The monk fruit add a nice sweetness but the ginger is very mild. I have to add sweetener, like stevia or splenda, to cut the bok choy flavor. I drink it beciase it might be good for me, not because it tastes awesome.
July 17, 2013
When I first tried the tea, I thought it had a really odd taste, and I wasn't sure if I liked it. By the end of the cup, I loved it. I would love if a 250 bulk bag option was added.
My favourite tea thus far...
May 24, 2013
I read really good things about the Jiaogulan vine and had to try this tea. It comes out in a magenta color and is very sweet, but not overpowering. Definitely my favorite type of tea now.
Nice herbal blend
May 12, 2013
I enjoyed the Moringa SuperHerb Tea RoT recently released, so I was excited to see new this in the new catalog, and ordered it right away. I thought this tea was great. Has nice body, but not too heavy. The ginger is nice and warming, but isn't overpowering, as is sometimes the case. The monk fruit adds a touch of sweetness, but doesn't overdo it. Overall just a nice tea, with a unique taste. I recommend it.