Lucky Irish Breakfast Tea Bags
Choose Your Variety
Deep, Dark, Delightful. A traditional blend of Assam (India) and high-grown Ceylon (Sri Lanka) leaves. This hearty brew has a malty character, brisk finish and a rich color. Sure to lift the fog of a cloudy mind. Enjoy with a splash of milk for a cup that satisfies well beyond breakfast.
Black Tea has less than half the amount of caffeine per cup than in a similar-sized cup of coffee. More about caffeine.
Steeping black tea is easy. Simply heat fresh, filtered water to a rolling boil. Then pour water over tea and steep for 3-5 minutes if using a tea bag or full-leaf.
Fine Assam and Ceylon black tea leaves
Country of Origin
What our Citizens are saying about this great gift of the leaf...
My favorite tea!
Love this tea and have some every morning! It's just strong enough with a smooth flavor. I hope it will be around forever!
Perfect all-day tea
I drink an embarrassing amount of tea. All day, everyday. I thought I'd cut cost by drinking the popular store brand and though inconsistent, it was passable (just barely). I decided one day that life is short and I deserve the best so purchased a boat-load of this tea for my all-day consumption and I cannot tell you how happy I am with my choice! Consistently smooth, non-bitter delicious tea. Thank you!
This tea is really amazing, delicious, and smooth. It's perfect with or without sugar, though a pinch of sugar makes it that much more sweeter. ;)
Makes the best cup of tea ever!!!
Irish breakfast is absolutely my favorite tea! I am a black tea lover. I drink it every morning. That's why I buy it in bulk. I even take it with me when I travel.
Robust Without Being Bitter
The Assam gives this breakfast tea its reddish color, and with the Ceylon Black Tea makes for a robust morning cup without the bitter aftertaste. I don't take cream in my tea, but think it would pair well with the Lucky Irish Breakfast Tea for an even richer taste experience.