Milk Oolong Tea Bags
Choose Your Variety
This delightful, hand processed, green oolong is grown high in the Fujian mountains in China. Famous for its “milky” taste and silky texture, this tea has the alluring fragrance of sweet cream and pineapple. The flavor is smooth with light, orchid notes. Great for multiple infusions.
Oolong Tea has less than a quarter the amount of caffeine per cup than in a similar-sized cup of coffee. More about caffeine.
Steeping Oolong tea is easy. Simply heat fresh, filtered water to a rolling boil. Then pour water over tea and steep for 3-5 minutes (if using tea bags) or 5-7 minutes (if using full-leaf.)
Finest milk oolong tea leaves from Fujian province, China
Country of Origin
Fujian Province in China
What our Citizens are saying about this great gift of the leaf...
Love Oolong but this wasn't worth drinking
It's rare I find a tea that I simply throw out as not worth the space in the cupboard but this made the list. Try the peach blossom Oolong instead. It will knock your socks off with a splash of brandy as your evening toddy.
I always shied away from the more delicate teas because it is too easy to burn or over-steep. Not so with this tea. The flavor is complex and delicate, and you don't have to worry about bitter tones if you use too hot water, or if you over-steep.
so so good!
I love my Milk Oolong tea. It's soothing and delicious. I love oolong but with a hint of milk it's like having a calorie free dessert. I'll buy this tea again.
Smooth and refreshing taste
Like the muted flavor. Makes a great ice tea