LIVELY, ORCHID, LIGHT CITRUS Considered the champagne of Ceylon, this high-grown medium bodied tea steeps a bright, golden cup. Aromatic and floral with citrus and honey flavor and a light, malty, smooth
Steep Time: 4-5 minutes
Water Temperature: 200°F
Tea per 6 oz of Water: 1.5 teaspoons
Ceylon Black Tea
Country of Origin
What our Citizens are saying about this great gift of the leaf...
A lighter Ceylon, not typical.
May 04, 2013
Fountain Valley, CA
2Tsp in a 8-9oz. Mug 5min.steep= gets good color. Med-light body and taste altogether. NO sharpness or astringency or maltiness. It is very smooth, and light. The aromatic & citrus is in the bag, but not in the steep or cup!? Not a typical Ceylon. It's a good morning warm cup, but NOT an iced tea flavour at all.