Stir Fry TEA OIL - USDA Organic
Cold-Pressed, Extra Virgin, and USDA Certified Organic. Tea seeds from the Camellia (tea plant) are cold-pressed to produce this exquisite and healthful organic oil. Sauté seafood, poultry or meat, toss into pasta or vegetables, use as a base for marinades, dips, dressings, sauces, or drizzle into stir-fry.
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- 3 Stars
Ingredients
Organic 100% Natural Tea Seed Oil
Nutritional Information
- 3 Stars
- 3
What our Citizens are saying about this great gift of the leaf...
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A great after shower oil too! | January 01, 2012 |
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A. L. Beverly Hills, CA |
I bought this for making salad dressing, but bought a second tin for after shower moisturizing and even put a few drops in my bath water. It makes your skin soft and glowy. Now if Repubic of Tea would start making tea soap! |
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5 Stars |
Very complementary in asparagus stir fry dishes | November 17, 2011 |
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M Allen Scottsdale, AZ |
This oil is very light with slight hints to it's origin. |
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5 Stars |
Very Clean Subtle Taste | November 09, 2011 |
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Fay Harrison Gaston, OR |
This oil is more subtle than olive oil & seems to taste & smell lighter than olive or canola oils. It complements the stir fry spice mixture extremely well. So far my favorite stir fry with this oil is sauteed shrimp & vegetables. |




