Prosperity in a Pot
This semi-oxidized tea's fruity fragrance is complemented by the essence of spring peach blossoms. Oolong tea grown along winding mountain streams in China’s Fujian province produces a cup with a bright flavor and a pleasing, flowery finish.
Oolong Tea
With origins in Taiwan and southeast China, the best oolong tea is produced when tea leaves are oxidized in direct sunlight until they give off a precise and pleasant fragrance — somewhere between apples, orchids, and peaches. Sip one of our delicious oolong teas and learn about the allure of oolong.
Oolong Tea has less than a quarter the amount of caffeine per cup than in a similar-sized cup of coffee. More about caffeine.
Steeping Oolong tea is easy. Simply heat fresh, filtered water to a rolling boil. Then pour 6 oz of water over tea and steep for 2-5 minutes.
Oolong tea from China's Fujian Province, orange blossoms and natural flavor
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China
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Carb
All of our teas contain ZERO carbs with the exception of Coconut Cocoa and Double Dark Chocolate Mate which contain less than 1 carb per serving.Carb
All of our teas contain ZERO carbs with the exception of Coconut Cocoa and Double Dark Chocolate Mate which contain less than 1 carb per serving. -
Gluten Free
The Republic of Tea is the first and only tea company in the United States to be certified by the Gluten-Free Certification Organization (GFCO).Gluten Free
The Republic of Tea is the first and only tea company in the United States to be certified by the Gluten-Free Certification Organization (GFCO). -
Sugar Free
Not only do all of our teas taste delicious, but they are also sugar free.Sugar Free
Not only do all of our teas taste delicious, but they are also sugar free.
