Black Taster

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  • Coconut Pu-erh Full-Leaf

    Coconut flakes lend a tropical flair when blended with premium, full-leaf pu-erh tea, resulting in a smooth, earthy cup with a slightly sweet notes.

    Better with Age Tea - High-moisture leaves are harvested in the Yunnan, China. A special oxidation and aging process yields an earthy flavor and aroma that is unique among black teas. This tea is enhanced with real coconut flakes resulting in a slightly sweet, fruity cup with a pleasant, smoky character. Can be infused many times.

  • Cranberry Blood Orange Full-Leaf

    A Fruitful Cup Tea and health go hand-in-hand. Ready to take on the day? A cup of this tart-sweet, fruitful blend is a step in the right direction. Cranberries are bountiful in flavonoids. Every sip brings fourth a flavor you will surely savor. Enjoy sip by sip.

    First place winner of the North American Tea Championship Flavored Black Tea category.

  • PassionFruit Papaya Black Full-Leaf

    A Moment in the Sun Tea - Let the lush, sweet fruits of the tropics fill your cup; this exotic brew blends fine black tea with golden passion fruit and papaya, tart-sweet pineapple and delicate sunflower petals. Experience the warm inviting taste of the islands anytime. Fantastic served hot, refreshing when iced.

  • Blackberry Sage Black Full-Leaf

    Tea For Wisdom - An enchanting blend of black tea, fruit and herbs. Finest quality Indian leaves mingle with sweet, fragrant blackberries and cool, soothing white sage. The mild, head-clearing character of the white sage herb contributes to a wise tea mind.

  • Mango Ceylon Black Full-Leaf

    Metabolic Frolic Tea - This favored tea is light, sweet & intoxicatingly fragrant. Mango & sunflower blossoms are blended with superior Ceylon tea leaves to produce an uplifting cup. A favorite retreat for coffee lovers. Wonderful served hot or over ice.

  • Decaf Mango Ceylon Black Full-Leaf

    Metabolic Frolic Tea - This favored tea is light, sweet & intoxicatingly fragrant. Mango & sunflower blossoms are blended with superior Ceylon tea leaves to produce an uplifting cup. A favorite retreat for coffee lovers. Wonderful served hot or over ice.

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