Tea Bag or Full Leaf

Tea Certification

Tea Type

Unflavored Green

Green tea leaves that have been steamed, rolled then fired.

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  • Daily Matcha

    As featured on ABC's Good Morning America.

    100% Premium Japanese Matcha

    This shade-grown tea from the tencha leaf is deveined then stone ground into a fine powder. This bright green powder is whipped into water that is heated to just before boiling resulting in a smooth, vegetal sweetness with no astringency.

    Try this recipe!
    Easy to Prepare Frozen Matcha Latte

    Ingredients

    • 1 tsp of The Republic of Tea's Daily Matcha Powder
    • 1/4 cup warm water
    • 3 tsp of The Republic of Tea's Agave Nectar
    • 1/2 cup milk or milk alternative
    • 1 cup ice cubes

    Preparation

    • Mix matcha powder with warm water in a bowl.
    • Stir until completely dissolved.
    • Str in The Republic of Tea's Agave Nectar.
    • Add in milk and stir.
    • Add ice cubes and blend in a blender until smooth.
    • Enjoy Sip by Sip.

  • Organic Matcha Powder

    100% Premium Japanese Matcha

    This organic matcha powder is ground from fine Japanese green tea leaves. It is the star of the centuries-old tea ceremony. Once prepared, it is consumed in its entirety.

  • Organic Full-Leaf Matcha

    Organic Matcha Tradition ground in stone. This organic shade-grown tea from the tencha leaf is stone ground into a fine powder to be whisked into hot water. Because the whole leaf is consumed, it provides more of the benefits that green tea has to offer. We invite you to sip a smooth cup with no astringency and the fresh, springtime-grassy flavor of this tea.

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