All Day Breakfast Full-Leaf Tea
A superb, concentrated character, reminiscent of the depth and clarity of a fine Bordeaux. A touch of Formosan oolong adds a hint of smokiness to this sweet cup.
Caffeine
Black Tea has less than half the amount of caffeine per cup than in a similar-sized cup of coffee. More about caffeine.
Steeping Instructions
Steeping black tea is easy. Simply heat fresh, filtered water to a rolling boil. Then pour 6oz water over tea and steep for 3-5 minutes.
Ingredients
Finest Chinese Keemun and Silver-tip Formosan oolong tea leaves
Calories
0
Country of Origin
Anhui province, Taiwan
Citizen Reviews
I found All Day Breakfast about 20 years ago and it has been my favorite tea since then. I love the slight smoky flavor!
I like this tea so much that I continue to reorder it. I have a cup every morning sometimes adding my home grown herbs to it. But many times I just enjoy the rich full tea taste.
Nice balance of black tea and dark oolong. Sweet and mild, yet rich.
This tea is my favorite due to its sweet floral aroma and comforting flavor. I have a few ROT loose leaf teas that I like, but this one stays in my rotation and has for some time. The combination of Keemun and Oolong leaves gives a very pleasing tea when brewed according to the tin's instructions. Just add a bit of milk and sweetener and that's all that is needed.
All Day Breakfast is comprised of of Keemun and its flavor is quite a bit different that all Black loose leaf teas that Republic Of Tea sells. It has a floral essence that lingers a bit when sipping it. If you've never tasted this tea before, brew your first pot a bit stronger, or steep the leaves longer to learn about its flavor. David K. New York
