A Cup of Celebration - We created this elegant blend in honor of our 20th anniversary. Ceylon black tea leaves from the Court Lodge Estate in Nuwara Eliya on the island of Sri Lanka, along with full tea blossoms and white wine grapes from the Orange River Vineyard in South Africa, create an exquisite, light-colored cup with a fruity, floral profile. Infused with the essence of champagne, this blend is a true cup of celebration.
Our Ministers have scoured the world for the finest tea leaves and herbs in existence. The Republic of Tea masterfully blends these ingredients to offer great-tasting infusions.
Black tea has less than half the amount of caffeine per cup than in a similar-sized cup of coffee. More about caffeine.
Steeping black tea is easy. Simply heat fresh, filtered water to a rolling boil. Then pour 6 oz water over tea and steep for 3-5 minutes.
Premium Ceylon black tea leaves, white wine grapes, tea blossoms, marigold petals, cornflowers and natural champagne and vanilla flavors.
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Sri Lanka, formerly Ceylon
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Carb
All of our teas contain ZERO carbs with the exception of Coconut Cocoa and Double Dark Chocolate Mate which contain less than 1 carb per serving.Carb
All of our teas contain ZERO carbs with the exception of Coconut Cocoa and Double Dark Chocolate Mate which contain less than 1 carb per serving. -
Gluten Free
The Republic of Tea is the first and only tea company in the United States to be certified by the Gluten-Free Certification Organization (GFCO).Gluten Free
The Republic of Tea is the first and only tea company in the United States to be certified by the Gluten-Free Certification Organization (GFCO). -
Sugar Free
Not only do all of our teas taste delicious, but they are also sugar free.Sugar Free
Not only do all of our teas taste delicious, but they are also sugar free.
