Green Full-Leaf Loose Tea Tasting Flight
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Green Full-Leaf Loose Tea Tasting Flight
  • Gluten Free Tea
  • Carb Free Tea
  • Kosher Tea
  • Sugar Free Tea

You may enjoy your favorite green tea, but how much do you know about the leaves?

Elevate your experience through our Full-Leaf Loose Green Tea Tasting Flight, featuring four premium tea samples from around the world. Steep each of the unique teas in this flight and understand the differences between an earthy, vegetal Japanese green, a mellow Chinese green, or a savory Korean green tea.

Explore the depth of flavor within our collection, highlighting
Dragon Well, Sencha Kyoto, Jasmine Jazz and Korean Woojeon premium teas — perfect for your own personal tea journey.

Learn more about the history of green tea, health benefits, the tea process and more with the included infographic card inside your tasting flight. Broaden your horizons one refreshing cup at a time. This Full Leaf Tasting Flight serves 4-5 servings per tea sample.

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Green Full-Leaf Loose Tea Tasting Flight
Additional Details

Dragon Well — Among the most celebrated teas in China, this top-grade Lung Ching is famous for its jade green color, earthy aroma, mellow taste and long flat leaf.

Sencha Kyoto — Grown in the Uji region, famous for producing Japan’s most exclusive green teas. This blend of first and second flush leaves resembles pine needles, steeping into a clear, verdant green cup with a vegetal top note and robust flavor.

Jasmine Jazz — Yin Hao tea is recognized as the finest in the world brewing a bright cup with clean, sharp flavors. These sweet China leaves are scented with fragrant jasmine blossoms seven times during the evening when the blossoms open.

Korean Woojeon — Young tea leaves are hand-plucked from the South Korean volcanic island Jeju after the spring rainy season subsides. Yields a nutty aroma and a toasty, savory flavor.

Country of Origin:

Dragon Well - Zheijiang Province, China

Sencha Kyoto - Japan

Jasmine Jazz - China

Organic Woojeon - Korea


Green tea contains less than a quarter the amount of caffeine per cup than in a similar-sized cup of coffee. More about caffeine.

Steeping Instructions

Steeping green tea is easy. Simply heat fresh, filtered water just short of boiling. Then pour 6 oz of water over tea and steep for 1-3 minutes (if using a tea bag) or 2-4 minutes (if using full-leaf tea.)



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