



Deep, Dark, Delightful. A traditional blend of Assam (India) and high-grown Ceylon (Sri Lanka) leaves. This hearty brew has a malty character, brisk finish and a rich color. Sure to lift the fog of a cloudy mind. Enjoy with a splash of milk for a cup that satisfies well beyond breakfast.

Caffeine
Black tea has less than half the amount of caffeine per cup than in a similar-sized cup of coffee. More about caffeine.
Steeping Instructions
Steeping black tea is easy. Simply heat fresh, filtered water to a rolling boil. Then pour 6 oz water over tea and steep for 3-5 minutes.
Ingredients
Fine Assam and Ceylon black tea leaves
Calories
0
Country of Origin
Assam, Ceylon
Citizen Reviews
Great Flavor
No bitterness
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Breakfast