Sencha Kyoto Full-Leaf Tea
Sencha Kyoto Full-Leaf Loose Green Tea is grown in the Uji region which is famous for producing Japan's most exclusive green teas. This blend of first and second flush leaves resemble pine needles and steep into a clear, verdant green cup. The flavor is clean and robust with a vegetal top note. Perfect with savory foods.
Our ministers have scoured the world for the finest tea leaves and herbs in existence. These leaves and herbs are the economies upon which The Republic of Tea thrives and what it offers to its citizens across the world.
Green tea contains less than a quarter the amount of caffeine per cup than in a similar-sized cup of coffee. More about caffeine.
Steeping green tea is easy. Simply heat fresh, filtered water just short of boiling. Then pour 6 oz of water over tea and steep for 1-3 minutes (if using a tea bag) or 2-4 minutes (if using full-leaf tea.)
Finest Japanese Sencha tea leaves
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- Carb
All of our teas contain ZERO carbs with the exception of Coconut Cocoa and Double Dark Chocolate Mate which contain less than 1 carb per serving. - Gluten Free
The Republic of Tea is the first and only tea company in the United States to be certified by the Gluten-Free Certification Organization (GFCO). - Kosher
Many of our teas are Kosher Certified by the Orthodox Union (OU), the world’s largest and most widely recognized kosher certification agency. - Sugar Free
Not only do all of our teas taste delicious, but they are also sugar free. - Non GMO
Independent verification for products made according to rigorous best practices for GMO (genetically modified organisms) avoidance.
