The Republic of Tea Expands its Sparkling Tea Collection with Cranberry Hibiscus Sparkling Tea

The Republic of Tea Expands its Sparkling Tea Collection with Cranberry Hibiscus Sparkling Tea

The festive, non-alcoholic beverage blends tart cranberry and vibrant hibiscus for a refreshing, ruby-red sip, ideal for seasonal entertaining and holiday celebrations

 

LARKSPUR, CALIF. (October 2026) - The Republic of Tea, leading purveyor of premium teas and herbs, announces the launch of its Cranberry Hibiscus Sparkling Tea, the second addition to its sparkling tea collection following the debut of White Jasmine Sparkling Tea earlier this year.

 

Crafted to elevate holiday gatherings and seasonal celebrations, Cranberry Hibiscus Sparkling Tea offers a festive, non-alcoholic alternative to sparkling wine that still delivers on experience, flavor, and ritual. The vibrant, ruby-red beverage blends steeped hibiscus tea, tart cranberry, organic cane sugar, and filtered carbonated water for a refreshing, effervescent sip.

 

Presented in a traditional Champagne bottle, Cranberry Hibiscus Sparkling Tea brings a celebratory touch to holiday entertaining, whether served at an intimate dinner party, festive gathering, or as a thoughtful host or hostess gift for the season.

 

“With the introduction of Cranberry Hibiscus Sparkling Tea, we are excited to continue expanding our sparkling tea collection and finding new ways for people to experience and enjoy tea, especially as more consumers embrace non-alcoholic alternatives,” said Kristina Tucker, Minister of Enlightenment at The Republic of Tea. “This latest addition reflects our commitment to innovation and offering great-tasting, premium teas and herbs that bring people together, particularly during the holiday season.”

 

Cranberry Hibiscus Sparkling Tea is now available at Total Wine & More retail stores and at The Republic of Tea’s website. For more information, visit www.republicoftea.com, and stay up to date with The Republic of Tea on Facebook, LinkedIn and Instagram.

 

ABOUT THE REPUBLIC OF TEA

The Republic of Tea enriches people’s lives through its great-tasting premium teas and herbs, education and innovation, as it emphasizes a “Sip by Sip Rather Than Gulp by Gulp” lifestyle. Founded in 1992, The Republic of Tea sparked a specialty tea revolution. Today, the brand offers a selection of nearly 400 all- natural premium teas and diverse offerings at an incredible value, which include, but are not limited to: Beautifying Botanicals®, organic SuperHerb® Teas, Be Well® Teas, Bridgerton Teas, organic Single Sips® and Tablespoon Concentrates.

 

As a part of its steadfast commitment to sustainability and social responsibility,

The Republic of Tea proudly aligns with organizations such as Climate Collaborative, the American Herbal Products Association, and the Ethical Tea Partnership and its Women of Tea programs. The company also actively supports community-focused organizations including the Sprouts Healthy Communities Foundation and Whole Foods Market Foundation.

The Republic of Tea holds multiple certifications, including Gluten-Free certification, Regenerative Organic certification, OU Kosher certification, and USDA Organic certification.

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Press Contacts: Nicole Lax, Siena Di Roma and Sophia D’Amico at pr@republicoftea.com

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