Decaf Comfort and Joy Black Tea Bags
Decaf Comfort and Joy Black Tea Bags
The Warmth of the Season
Cinnamon and cloves are the warm shining stars of this limited-edition festive blend. Wrap your hands around a cup that will surely put you in the spirit of celebration. Premium decaffeinated black tea leaves provide a robust foundation for this spiced infusion, while apples and just a hint of licorice sweeten each sip. Comfort and Joy features the best flavors of the holidays: cinnamon, cloves, apples, and licorice root blended with fine black tea.
For a caffeinated cup, try Comfort and Joy.
Fun Facts about Comfort and Joy:
With double the antioxidant level of açaí berries, research has shown that along with a healthy lifestyle, cinnamon can give your body and mind a natural boost.*
Apple is filled with antioxidants, phytochemicals, vitamin C and other nutrients that may boost heart and brain health.
Add a splash of milk to this delectable cup for a taste similar to holiday spice cake.
Holiday Favorites
It's the most wonderful time of year — holiday tea season! Cozy up with a cup from our premium limited-edition holiday collection, featuring holiday flavors like Comfort and Joy, Peppermint Bark and more and discover your new favorite tradition.
*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Decaf Black Tea is decaffeinated using an all-natural process. More about caffeine.
Steeping black tea is easy. Simply heat fresh, filtered water to a rolling boil. Then pour 6 oz of water over tea and steep for 3-5 minutes.
Decaffeinated black tea, cinnamon, natural flavor, cloves, licorice root, apple bits and chicory root
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Worldwide
Benefits of Decaf Comfort & Joy Black Tea
Frequently Asked Questions
At The Republic of Tea we use the gentle carbon dioxide (CO₂) method to decaffeinate our teas. This process employs naturally occurring CO₂, the same substance that gives sparkling water its bubbles, to carefully draw out the caffeine while leaving the tea’s precious antioxidants and distinctive character intact.
Unlike harsh chemical solvents, CO₂ is clean, safe, and environmentally friendly. Once the caffeine is removed, the CO₂ simply evaporates, leaving behind nothing but the full-bodied taste and benefits of the tea leaf. The result is a decaffeinated cup that is wonderfully smooth, deeply satisfying, and true to its origin.
By choosing this thoughtful method, we honor both the tea and the planet—ensuring that Citizens of the Republic may enjoy a calming cup any time of day, without compromise.
One of the many benefits of the carbon dioxide (CO₂) method is that it is highly selective. CO₂ naturally seeks out and bonds with small caffeine molecules, while leaving behind the larger, more complex compounds—such as polyphenols and catechins—that provide tea’s healthful antioxidant properties.
This means that the tea retains most of its antioxidant strength, even after decaffeination. While there may be a very slight reduction, the process is far gentler on these beneficial compounds than chemical-based methods. The result is a cup that not only tastes true to its origin but also continues to offer the wellness benefits that our Citizens cherish in their daily rituals.
Our Decaf Comfort and Joy offers all the depth and character of our seasonal favorite, without the stimulating effects of caffeine. Here are some flavorful ways to steep and savor this tea at any time of day:
- Spice on Ice – cool and pour over a glass of ice for a refreshing delight.
- A Joyful Tea Latte – double steep your tea and add a splash of milk for a creamy treat.
- A Peaceful Evening Cup – steep a cup of coziness before bedtime to enhance your nightly routine or an after-dinner indulgence.
- As a Culinary Companion – use your spent tea leaves after steeping for tea-infused cakes and breads to add a touch of holiday magic.