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We invite you to discover one of China's rarest expressions of the
Tea Maker's Art. Long prized for its exquisite yellow jade hue and
soft, slightly sweet finish, this light, aromatic organic Tea Oil has been
a part of Asian culinary fare for generations. We work directly
with tea growers in the lush tea gardens of China's famed Jiang
Xi Province to produce this pure, special reserve, hand-crafted
Tea Oil. Tea seeds from the Camellia (tea plant) are cold-pressed
to produce this exquisite and healthful oil. Stir Fry Tea
Oil contains less saturated fat than olive oil and is adaptable
to a multitude of cooking styles.
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